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西餐必学英语

作者:admin  发布时间:2013-12-16  点击量:2457

一、头盘及沙拉类:
1 腌熏三文鱼 Smoked Salmon
2 腌三文鱼 Marinated Salmon with Lemon and Capers
3 凯撒沙拉Caesar Salad
4 鲜蘑鸡肝批 Chicken Liver Terrine with Morels
5 奶酪瓤蟹盖 Baked Stuffed Crab Shell
6 鲜果海鲜沙拉 Seafood Salad with Fresh Fruit 7 厨师沙拉 Chef's Salad
8 金枪鱼沙拉 Tuna Fish Salad
9 尼斯沙拉 Salad Nicoise

 

二、汤类 :
10 奶油蘑菇汤Cream of Mushroom Soup
11 奶油胡萝卜汤 Cream of Carrot Soup
12 奶油芦笋汤 Cream of Asparagus Soup
13 番茄浓汤 Traditional Tomato Soup
14 海鲜周打汤 Seafood Chowder
15 法式洋葱汤 French Onion Soup
16 牛肉清汤 Beef Consomme
17 匈牙利浓汤 Hungarian Beef Goulash
18 香浓牛尾汤 Oxtail Soup
19 意大利蔬菜汤 Minestrone Soup
20 蔬菜干豆汤 Hearty Lentil Soup
21 牛油梨冻汤 Chilled Avocado Soup
22 西班牙番茄冻汤 Gazpacho

 

三、禽类 :
23 红酒鹅肝 Braised Goose Liver in Red Wine
24 奶酪火腿鸡排 Chicken Cordon Bleu
25 烧瓤春鸡卷 Grilled Stuffed Chicken Rolls
26 红酒烩鸡Braised Chicken with Red Wine
27 烤鸡胸酿奶酪蘑菇馅 Baked Chicken Breast Stuffed with Mushrooms and Cheese
28 炸培根鸡肉卷 Deep-Fried Chicken and Bacon Rolls
29 水波鸡胸配意式香醋汁 Poached Chicken Breast with Balsamico Sauce
30 烤火鸡配红浆果少司 Roast Turkey with Cranberry Sauce
31 烤瓤火鸡 Roast Stuffed Turkey
32 烧烤鸡腿 Barbecued Chicken Leg
33 烤柠檬鸡腿配炸薯条 Roasted Lemon Marinade Chicken Leg with French Fries
34 扒鸡胸 Char-Grilled Chicken Breast
35 咖喱鸡Chicken Curry
36 秘制鸭胸配黑菌炒土豆 Pan-fried Duck Breast with Sautéed Potatoes and Truffles

 

四、猪肉类 :
54 烧烤排骨 Barbecued Spare Ribs
55 烟熏蜜汁肋排 Smoked Spare Ribs with Honey
56 意大利米兰猪排 Pork Piccatta
57 瓤馅猪肉卷配黄桃汁 Stuffed Poke Roulade With Yellow Peach Sauce
58 煎面包肠香草汁 Pan-fried Swiss Meat Loaf with Pesto Sauce
59 炸猪排Deep-Fried Pork Chop


五、牛肉类 :
37 红烩牛肉 Stewed Beef
38 白烩小牛肉 Fricasseed Veal
39 牛里脊扒配黑椒少司 Grilled Beef Tenderloin with Black Pepper Sauce
40 扒肉眼牛排 Grilled Beef Rib-Eye Steak
41 西冷牛排配红酒少司 Roast Beef Sirloin Steak with Red Wine Sauce
42 T骨牛扒 T-Bone Steak
43 烤牛肉Roast Beef
44 罗西尼牛柳配苯酒汁 Beef Tenderloin and Goose Liver with Truffle and Port Wine Sauce
45 青椒汁牛柳 Beef Tenderloin Steak with Green Peppercorn Sauce
46 铁板西冷牛扒 Sizzling Sirloin Steak
47 香煎奥斯卡仔牛排 Pan-fried Veal Steak Oscar with Hollandaise Sauce
48 咖喱牛肉Beef Curry
49 威灵顿牛柳Fillet Steak Wellington
50 俄式牛柳丝 Beef Stroganoff
51 烩牛舌 Braised Ox-Tongue
52 红烩牛膝 Osso Bucco
53 黑胡椒鹿柳配野蘑菇和芹菜烤面皮 Venison Fillet Black Pepper Coat with Wild Mushroom and Celery Brick




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